This tutorial shows you how to carve a turkey easily and elegantly. That seam will guide your knife right around the thigh bone until it pops.
Carving a turkey properly comes down to simple technique. Transfer the drumstick to a platter; set aside the thigh meat on a cutting board to slice later. Repeat.
Everything you need to know about how to carve a turkey. Bernard Matthews with a carving fork. With a sharp knife, cut the skin between the thigh and breast.
Carve around the joint until you don't get any resistance. Pull the leg and the thigh away from the body of the turkey all in one piece. Repeat on.
You can also use the same method to carve a chicken. Place your turkey breast-side up on top of the cutting board with the legs facing away from you.
Grille showed us two techniques for carving the Thanksgiving turkey, Remove the thigh bone from the thigh to get higher yield of slices.
Divided into 6 easy steps from carving the legs to the carving the breast, our guide on how to carve a roast turkey will carry you through the.